


Mandarin Oriental Shenzhen Genus Novum of the Greater Bay
Arrival Perched atop the 79-floor Upper Hills skyscraper in the heart of the Futian business district, Mandarin Oriental Shenzhen marks the latest genus among her siblings in Southern China since the highly anticipated opening during the Covid in January 2022…

全球餐飲動態:首爾三星Mingles主廚親臨香港姐妹店;亞洲首家Time Out米其林美食廣場進駐大阪|TastyTrip
1 首爾三星Mingles主廚親臨 香港姐妹店Hansik Goo 來源:michelinguide 2月27日,2025年首爾及釜山的米其林指南正式揭曉。位於首爾的現代韓餐Mingles由二星晉升為三星,成為了目前韓國唯一的米其林三星餐廳。Mingles由主廚姜珉求(Mingoo Kang)主理,以現代烹飪技巧詮釋傳統韓式風味。而事實上,除了經營 Mingles 之外,姜珉求主廚在2020年於香港地區開設了米其林一星韓餐「Hansik Goo」,致力於推廣韓式料理。 2025年3月16日,主廚姜珉求將親自來到香港地區的一星Hansik Goo,與賓客及團隊共同慶祝首爾Mingles榮獲米其林三星殊榮的非凡成就。當天將呈現一晚限定的Mingles Night盛宴,以現代手法重新演繹傳統韓國料理的精髓,為Mingles以及姜主廚的美食哲學致敬。 2 亞洲首家Timeout Market米其林美食廣場進駐大阪 來源:timeout 創立於英國的餐飲新聞媒體Time Out,致力於傳播全球各地的娛樂美食文化體驗。而Time Out集團於2014年在葡萄牙里斯本開設的全球首間Time Out美食市集(Time Out Market),以大型美食廣場的形式匯集城中知名的餐飲品牌,讓遊客在同一屋檐下便能體驗當地的美食文化。目前Time Out Market已在全球十座城市落地,包括 紐約、波士頓、蒙特利爾、芝加哥、迪拜等等;如今集團將前進亞洲,於日本大阪開設亞洲首座美食市集。 大阪Time Out Market美食廣場 起源於里斯本的Time Out Market美食廣場 據悉,預計於2025年3月21日開幕的大阪Time Out Market位於市中心,佔地3000多平方米,設有17間餐廳和2間酒吧,集結了本地頂級廚師、餐飲業者和文化活動,是大阪不可錯過的美食與文化新地標。從正宗的日本料理、現代墨西哥菜,到韓式創意美食與精緻漢堡等等應有盡有,賓客還可以品嘗精釀生啤、優質葡萄酒、關西當地的清酒以及豐富的日本威士忌,滿足不同食客的味蕾。 @Time Out 目前釋出的餐廳名單,包括大阪首家米其林一星燒鳥店Ayamuya、奈良米其林和牛料理店“肉といえば松田”、京都人氣和果子店Gion Tokuya,米其林必比登串炸餐廳的姐妹店Kushiage 001、當地知名咖啡館Mel Coffee…

The Ultimate Crab Feast at Two-Starred Ogata, Kyoto
When I visited Kyoto in mid-December, I had the chance to visit Ogata,a two-Michelin-starred kaiseki restaurant and experience its seasonal crab menu. Every year, November 6th marks the start of the crabbing season, meaning that it’s the time for the restaurants to launch their seasonal…

The Trend, Blast or Bogusness in 2025
The luxury travel trend of 2024 was entirely about resurgence and place Vendome travel budget, dotted by the Olympic Game frenzy— with the glam set ticking bucket list after a long hiatus to dreamy destinations like Tokyo, Bangkok, London, and…

Stellar Architect Features – Bill Bensley and Celia Chu
Shinta Mahni Wild by Bill Bensley & Jirachai Rendtong At the confluence of southwestern Cambodia’s Kirirom, Bokor and Cardamom National Parks is a bold eco-tourism endeavour: a luxury tented camp in an 350 hectare private nature sanctuary saved from a…

The List, World´s 50 Best 2024
Zeal at 4am in Taipei, I rarely stay up but make an exception for the hoteliers I truly admire. The announcement of the world’s 50 best hotels, or the Oscar awards of the hospitality industry, deserves my precious time as…

JW Marriott Phu Quoc, An Imaginative Utopia on a Virgin Island

Eastern & Oriental Express, a New Journey in Malaysia
Legend When I first flipped and read the novel, Murder on the Orient Express by Agatha Christie, and again as I watched the superb film adaptation starring Johnny Depp years later, I was intrigued by the lavishness of it all. Opulent, classy decor;…

Hôtel de Crillon, a Rosewood Hotel, about Parisian sejour deluxe
Le Crillon For more than a century, Hôtel de Crillon, perhaps the only rival to the Ritz Paris, has encapsulated Parisian elegance and sophistication with an easy American softness on the splendid Place de la Concorde. A lavish four-year renovation led by…